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Wine, table, red, Burgundy density

Density of Wine, table, red, Burgundy is 996.547664 kg/m3 . *

Volumetric mass density of Wine, table, red, Burgundy (Food, Wine and Cider) in other popular units:

= 0.996547664 [kg/L] or [g/mL] or [g/cm3] or [t/m3]

= 0.57604109518793 [oz/cu in] (Avoirdupois ounce per cubic inch)

= 1.0395741674599 [oz/US fl oz] (Avoirdupois ounce per fluid ounce)

= 0.036002568449246 [lb/cu in] (Avoirdupois pound per cubic inch)

= 62.212438702833 [lb/cu ft] (pound per cubic foot)

= 1679.7357981388 [lb/cu yd] (pound per cubic yard)

= 8.3165933097827 [lb/US gal] (pound per US liquid gallon)

Specific gravity (or relative density)

SGw4°C = 0.99657267797422 (relative to 4°C water)

SGair20°C = 827.62865542729 (relative to 20°C air)

Calculator

Wine, table, red, Burgundy mass?

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Wine, table, red, Burgundy volume?

To calculate Wine, table, red, Burgundy volume, enter the mass and select units for mass and volume:
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Enter the number, chose units and click on "=" button. Popular units are marked with RED letters. More about used mass- and volume units you can find on conversion.org website


Notice: Don't be confused with expression: "weight of Wine, table, red, Burgundy". Unit for weight is Newton, N = mass × g ; where g=9.81 m/s2.

*Source: FAO/INFOODS (2012). FAO/INFOODS Density Database Version 2.0. FAO, Rome. , Retrieved 2020-09-20
  ↦ U.S. Department of Agriculture, Agricultural Research Service. 2011. Specific Gravity of Selected Beverages from USDA’s Nutrient Databank System. [Unpublished Data]