Density of Wheat, flour is 579.9999833 kg/m3(480-670). *
Volumetric mass density of Wheat, flour (Food, Cereal and cereal products) in other popular units:
= 0.5799999833 [kg/L] or [g/mL] or [g/cm3] or [t/m3]
= 0.33526126010679 [oz/cu in] (Avoirdupois ounce per cubic inch)
= 0.60504180737897 [oz/US fl oz] (Avoirdupois ounce per fluid ounce)
= 0.020953828756674 [lb/cu in] (Avoirdupois pound per cubic inch)
= 36.208216337453 [lb/cu ft] (pound per cubic foot)
= 977.62181385123 [lb/cu yd] (pound per cubic yard)
= 4.8403344416317 [lb/US gal] (pound per US liquid gallon)
Specific gravity (or relative density)
SGw4°C = 0.580014541665 (relative to 4°C water)
SGair20°C =
481.6875536085 (relative to 20°C air)
Calculator
Wheat, flour mass?
To calculate Wheat, flour mass, enter the volume and select units for volume and mass:
Volume:
Mass: ?
Wheat, flour volume?
To calculate Wheat, flour volume, enter the mass and select units for mass and volume:
Mass:
Volume: ?
Enter the number, chose units and click on "=" button. Popular units are marked with RED letters. More about used mass- and volume units you can find on conversion.org website
Notice: Don't be confused with expression: "weight of
Wheat, flour". Unit for weight is Newton, N = mass × g ; where g=9.81 m/s2.
*Source: FAO/INFOODS (2012). FAO/INFOODS Density Database Version 2.0. FAO, Rome. , Retrieved 2020-09-20 ↦ Food Density Database for the Child Nutrition Project in Kenya. 2004. Developed by Constance Gewa, Monika Grillenberger, Suzanne Murphy, Nimrod Bwibo, and Charlotte Neumann with support from GL/CRSP, USAID grant # DAN-1328-G-00-0046-00 119-18. Measured at room temperature at 1,350 metres altitude. Unpublished data.