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Crème de cacao density

Density of Crème de cacao is 1139.971386 kg/m3 (Calculated from specific gravity: 1.14). *

Volumetric mass density of Crème de cacao (Food, Spirits and liqueurs) in other popular units:

= 1.139971386 [kg/L] or [g/mL] or [g/cm3] or [t/m3]

= 0.65894526613867 [oz/cu in] (Avoirdupois ounce per cubic inch)

= 1.1891902889745 [oz/US fl oz] (Avoirdupois ounce per fluid ounce)

= 0.041184079133667 [lb/cu in] (Avoirdupois pound per cubic inch)

= 71.166089226324 [lb/cu ft] (pound per cubic foot)

= 1921.4843555321 [lb/cu yd] (pound per cubic yard)

= 9.5135222775971 [lb/US gal] (pound per US liquid gallon)

Specific gravity (or relative density)

SGw4°C = 1.14 (relative to 4°C water)

SGair20°C = 946.74145502865 (relative to 20°C air)

Calculator

Crème de cacao mass?

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Crème de cacao volume?

To calculate Crème de cacao volume, enter the mass and select units for mass and volume:
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Enter the number, chose units and click on "=" button. Popular units are marked with RED letters. More about used mass- and volume units you can find on conversion.org website


Notice: Don't be confused with expression: "weight of Crème de cacao". Unit for weight is Newton, N = mass × g ; where g=9.81 m/s2.

*Source: FAO/INFOODS (2012). FAO/INFOODS Density Database Version 2.0. FAO, Rome. , Retrieved 2020-09-20
  ↦ Specific Gravity Chart for Popular Spirits. By Colleen Graham. http://cocktails.about.com/od/mixology/qt/spirit_gravity.htm (Accessed 15 Sept 2012)