Density of Corn/maize, green, sweet corn, boiled is 730 kg/m3 . *
Volumetric mass density of Corn/maize, green, sweet corn, boiled (Food, Vegetables) in other popular units:
= 0.73 [kg/L] or [g/mL] or [g/cm3] or [t/m3]
= 0.42196677056 [oz/cu in] (Avoirdupois ounce per cubic inch)
= 0.7615181588 [oz/US fl oz] (Avoirdupois ounce per fluid ounce)
= 0.02637292316 [lb/cu in] (Avoirdupois pound per cubic inch)
= 45.57241153 [lb/cu ft] (pound per cubic foot)
= 1230.455077 [lb/cu yd] (pound per cubic yard)
= 6.0921452485 [lb/US gal] (pound per US liquid gallon)
Specific gravity (or relative density)
SGw4°C = 0.73001832345992 (relative to 4°C water)
SGair20°C =
606.26193837721 (relative to 20°C air)
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Corn/maize, green, sweet corn, boiled mass?
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Corn/maize, green, sweet corn, boiled volume?
To calculate Corn/maize, green, sweet corn, boiled volume, enter the mass and select units for mass and volume:
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Notice: Don't be confused with expression: "weight of
Corn/maize, green, sweet corn, boiled". Unit for weight is Newton, N = mass × g ; where g=9.81 m/s2.
*Source: FAO/INFOODS (2012). FAO/INFOODS Density Database Version 2.0. FAO, Rome. , Retrieved 2020-09-20 ↦ Food Density Database for the Child Nutrition Project in Kenya. 2004. Developed by Constance Gewa, Monika Grillenberger, Suzanne Murphy, Nimrod Bwibo, and Charlotte Neumann with support from GL/CRSP, USAID grant # DAN-1328-G-00-0046-00 119-18. Measured at room temperature at 1,350 metres altitude. Unpublished data.